Photo: Kevin McCutcheon
Estimated Nutrition (whole recipe, rough)
723
Calories
61g
Protein
35g
Fat
35g
Carbs
Counts 10 of 15 ingredients — the other 5 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lamb | 100g cooked | 294 |
| Pork | 100g cooked | 242 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Turnip | 1 medium (122g) | 34 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Gelatin | 1 envelope (7g) | 23 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Mutton | not in our table | 0 |
| Star Anise | not in our table | 0 |
| Sauce | not in our table | 0 |
| Soup | not in our table | 0 |
| Bean | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- mutton
- lamb
- pork skin
- gelatin
- turnip
- green onions
- ginger
- garlic
- cinnamon
- star anise
- peppercorn
- soy sauce
- wine
- sugar
- kitchen bouquet
- soup stock
- sweet bean paste
Directions
Step-by-step directions aren't available for this recipe in our database.