Photo: Molly Mears
Molasses Cookies III
15 ingredients
2 - 3 dozen
openrecipes
"This is my son Ben's favorite cookie. For a tender tangier cookie use buttermilk in place of the milk."
Estimated Nutrition (whole recipe, rough)
1121
Calories
36g
Protein
35g
Fat
166g
Carbs
Counts 12 of 15 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk Powder | 1 cup (244ml) whole | 149 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
| Pastry | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup shortening
- 1/3 cup packed brown sugar
- 2 tablespoons honey
- 1 egg
- 1 cup whole wheat pastry flour
- 1/2 cup wheat germ
- 1/2 cup dry milk powder
- 2 tablespoons baking powder
- 1/2 teaspoon salt
- 1/2 cup molasses
- 3/4 teaspoon ground ginger
- 3/4 teaspoon ground nutmeg
- 1 teaspoon distilled white vinegar
- 2 tablespoons water
- 1/4 cup milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes