Photo: Content Pixie
Reunion Rum Punch
7 ingredients
10 min + 5 min
10 servings
openrecipes
"I learned this recipe from some friends from the Island of Reunion. It is always a hit with friends, and it's delicious. It is at its best when it has a day to meld the flavors in the fridge. Serve with ice cubes and garnish with lemon or lime slices if desired."
Estimated Nutrition (whole recipe, rough)
163
Calories
1g
Protein
0g
Fat
35g
Carbs
Counts 3 of 7 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Water | not in our table | 0 |
| Tea | not in our table | 0 |
| Vermouth | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup water
- 1 chai tea bag
- 3 tablespoons brown sugar
- 8 cups pineapple juice
- 2 cups rum, or as needed
- 1 cup dry vermouth (such as Martini®)
- 3 tablespoons vanilla-flavored syrup
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes