Photo: Sorin Gheorghita
Toffee Bars by Spice Islands®
11 ingredients
20 min + 25 min
48 bars
openrecipes
"These rich, chocolate-y toffee bars make a delicious addition to your holiday cookie tray."
Estimated Nutrition (whole recipe, rough)
1067
Calories
24g
Protein
48g
Fat
133g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 3/4 cups all-purpose flour
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon Spice Islands® Ground Nutmeg
- 1/4 teaspoon Spice Islands® Ground Ginger
- 1 cup butter or margarine, softened
- 1 large egg
- 1 teaspoon Spice Islands® Pure Vanilla Extract
- 1 1/2 cups semi-sweet chocolate chips
- 3/4 cup finely chopped pecans
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes