Photo: Mariana Medvedeva
Estimated Nutrition (whole recipe, rough)
1170
Calories
46g
Protein
34g
Fat
174g
Carbs
What these numbers assume — 15 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cloves | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Tbs. unsalted butter
- 3 Tbs. firmly packed light brown sugar
- 3 Granny Smith apples, peeled and grated
- 1/8 tsp. ground ginger
- 1/8 tsp. ground cloves
- 1/8 tsp. freshly grated nutmeg
- 1/4 tsp. ground cinnamon
- Juice of 1/2 lemon
- 1 cup heavy cream
- 1/4 cup maple syrup
- 1/4 tsp. salt
- 1 3/4 cups all-purpose flour
- 3/4 tsp. baking soda
- 1 tsp. baking powder
- 1 1/2 Tbs. granulated sugar
- 1/2 tsp. salt
- 3 egg yolks
- 1 1/3 cups buttermilk
- 1/2 cup sour cream
- 5 egg whites
- 5 Tbs. unsalted butter, melted
- 1 Tbs. confectioners sugar
- 1/4 tsp. cinnamon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes