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Polenta French Toast
Photo: Wesual Click

Polenta French Toast

12 ingredients 15 min 6 servings openrecipes
Polenta French Toast
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Estimated Nutrition (whole recipe, rough)

915
Calories
25g
Protein
23g
Fat
156g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Corn 1/2 cup kernels (82g) 77
Orange 1 medium (131g) 62
Maple Syrup 1 tbsp (20ml) 52
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Water not in our table 0
Semolina not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • :
  • 6½ cups water
  • ½ teaspoon coarse salt
  • 2 cups cornmeal
  • ½ cup pure maple syrup
  • 2 teaspoons ground cinnamon
  • Grated zest of 1 orange
  • Pinch freshly grated nutmeg
  • 1 cup milk
  • :
  • ½ cup flour (corn, semolina or all-purpose)
  • Butter (for frying)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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