Photo: Molly Mears
Peanut Butter Oatmeal Raisin Cookies
12 ingredients
10 min + 10 min
36
openrecipes
A healthy, chunky oatmeal cookie made with creamy peanut butter, sweet maple syrup, plump raisins and a pinch of cinnamon love.
Estimated Nutrition (whole recipe, rough)
1131
Calories
33g
Protein
35g
Fat
172g
Carbs
Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Peanut | 1 oz (28g) | 161 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Egg Substitute | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Wheat | not in our table | 0 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup Whole Wheat Pastry Flour
- 1 cup Oats (not Quick Cooking)
- ¾ teaspoons Baking Soda
- ¾ teaspoons Salt
- ½ cups Light Brown Sugar
- ¼ cups Maple Syrup
- 1 cup Creamy Peanut Butter
- ½ cups Butter
- 1 Tablespoon Vanilla Extract
- ¼ cups Egg Substitute
- 1 teaspoon Cinnamon
- ¾ cups Raisins
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes