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Pumpkin Spice Smoothie
Photo: Element5 Digital

Pumpkin Spice Smoothie

10 ingredients 5 min 1 openrecipes
Pumpkin Spice Smoothie

Like smoothies and shakes but hate being cold? Try this spicier twist on a morning breakfast smoothie.

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Estimated Nutrition (whole recipe, rough)

751
Calories
30g
Protein
39g
Fat
74g
Carbs

Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Milk 1 cup (244ml) whole 149
Banana 1 medium (118g) 105
Yogurt 170g plain Greek 100
Maple Syrup 1 tbsp (20ml) 52
Almond Milk 1 cup (240ml) unsweetened 30
Vanilla 1 tsp extract (4ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Ginger 1 tsp grated fresh (2g) 2
Water not in our table 0
Pumpkin not in our table 0
Flaxseed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 ounces, fluid Unsweetened Almond Milk (or Water, Coconut Milk, Or Other Nondairy Milk)
  • ½ cups Canned Pumpkin Puree
  • ½ cups Plain Greek Yogurt
  • ½ Peeled Frozen Banana
  • 2 Tablespoons Ground Flaxseeds
  • 1 teaspoon Vanilla Extract
  • ½ teaspoons Cinnamon
  • ½ teaspoons Ginger
  • ½ pinches Nutmeg
  • 1 teaspoon Maple Syrup (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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