Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
159
Calories
2g
Protein
1g
Fat
41g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Orange | 1 medium (131g) | 62 |
| Cloves | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 ounce bag of fresh cranberries
- 1 cup orange juice
- 1/2 teaspoon dried ginger
- 2 teaspoons orage zest
- 1/2 teaspoon cinnamon
- dash of dried cloves
- 1/2 cup crushed pineapple in juice (no-sugar added)
- 2 tablespoons
- 1/2-1 cup
- (to taste)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By thevintagemixer ·
Recipe sourced from
openrecipes