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German Pfeffernüsse Cookies
Photo: Molly Mears

German Pfeffernüsse Cookies

18 ingredients openrecipes
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Estimated Nutrition (whole recipe, rough)

850
Calories
20g
Protein
20g
Fat
150g
Carbs

Counts 14 of 15 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Cloves 1 tsp ground (2g) 7
Cinnamon 1 tsp ground (2.6g) 6
Cardamom 1 tsp ground (2g) 6
Black Pepper 1 tsp ground (2.3g) 6
Allspice 1 tsp ground (1.9g) 5
Ginger 1 tsp grated fresh (2g) 2
Salt 1 tsp (6g) 0
Anise not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup dark molasses
  • 1/4 cup honey
  • 1/2 cup unsalted butter
  • 2 large eggs
  • 2 teaspoons anise extract
  • 4 cups all-purpose flour
  • 3/4 cup white sugar
  • 1/2 cup brown sugar
  • 2 teaspoons ground cinnamon
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons ground cardamom
  • 1 teaspoon ground allspice
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cloves
  • 1 teaspoon ground freshly cracked black pepper (cracked as finely as possible)
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon kosher salt
  • 1 cup powdered sugar for dusting

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By whatsgabycooking · Recipe sourced from openrecipes

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