Photo: Eiliv Sonas Aceron
Pumpkin Vanilla Pudding
9 ingredients
6 min
4
openrecipes
Easy dessert for anyone in the family. Dollop with some whipped cream!
Estimated Nutrition (whole recipe, rough)
382
Calories
11g
Protein
29g
Fat
21g
Carbs
Counts 7 of 11 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Milk | 1 cup (244ml) whole | 149 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Pudding | not in our table | 0 |
| Pumpkin | not in our table | 0 |
| Pie Filling | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 package (5 Oz. Size) Vanilla Instant Pudding
- 3 cups Milk, Or The Amount Specified In Pudding Package Directions
- ½ cups Libbys Pumpkin Pie Filling
- ⅛ teaspoons Cinnamon
- ⅛ teaspoons Nutmeg
- 2 pinches Allspice
- 2 pinches Ground Ginger
- ¼ cups Crushed Pecans Pieces
- 1 cup Cool Whipped Topping (For Garnish)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes