Photo: Art Rachen
Honey-Cinnamon Roasted Peanuts
5 ingredients
4 min + 12 min
4
openrecipes
Delicious midday snack that can be enjoyed anytime!
Estimated Nutrition (whole recipe, rough)
396
Calories
8g
Protein
32g
Fat
26g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cups Pure Honey
- ½ sticks Sweet Cream Butter, Melted
- 1-½ teaspoon Cinnamon
- ¼ teaspoons Nutmeg
- 16 ounces, weight Unsalted Whole Peanuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes