Photo: Pille R. Priske
Estimated Nutrition (whole recipe, rough)
742
Calories
11g
Protein
47g
Fat
74g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Rice | 1 cup cooked (158g) white | 206 |
| Pine | 1 oz (28g) | 191 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Nuts | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 2 cups sugar
- 1 cup rice powder
- 2 tbls carvi powder
- 1/2 tbls aniseed powder
- 1/2 tbls cinnamon powder
- roughly chopped nuts, pine kernels, almonds, grated coconut
- =
Directions
1
Bring 2.5 liters of water to a boil, add the rice powder diluted in a bit of cold water. Add the sugar and spices. Stir with a wooden spoon until the mixture thickens. Pour in cups. Serve cold, covered with the nuts and coconut.
Recipe sourced from
fandom