Ingredients
- =
- a couple of drops Tabasco sauce
- 1 oz. tequila
- =
Directions
1
Use Tabasco to taste. This one's a hot one.
2
A regular visitor to this site suggests that the Western Canadian version of this is made with Canadaian Whisky (in place of the tequila), and that more than a "couple" of drops of Tabasco are used.
Recipe sourced from
fandom