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Dorowat
Photo: Markus Spiske

Dorowat

16 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

434
Calories
35g
Protein
19g
Fat
27g
Carbs
What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Tomato 1 medium (123g) 22
Nutmeg 1 tsp ground (2.2g) 12
Turmeric 1 tsp ground (3g) 9
Chili 1 tsp (2.7g) 8
Clove 1 tsp ground (2g) 7
Cardamom 1 tsp ground (2g) 6
Cinnamon 1 tsp ground (2.6g) 6
Allspice 1 tsp ground (1.9g) 5
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 oz Tomato Sauce
  • 1/4 cup Paprika
  • 1/4 cup Dry Red Wine
  • 1 tbl Ginger Root, grated
  • 1 tsp Red Pepper
  • 1/8 tsp Cardamom, ground
  • 1/8 tsp Nutmeg, ground
  • 1/8 tsp Clove, ground
  • 1/8 tsp Cinnamon, ground
  • 1/8 tsp Allspice, ground
  • 2 med Onions, chopped
  • 2 Cloves garlic, minced
  • 2 tbl Cooking Oil
  • 1/2 tsp Ground Turmeric
  • 3 lb Broiler Chicken, cut up
  • 1/4 cup Dry Red Wine

Directions

1

Make the red pepper sauce first, combine tomatoe sauce,paprika,1/4 cup red Wine , grated giner root , red pepper , cardomom , nutmeg, cloves, cinnamon , and allspice. Set redpepper sauce aside

2

In a large skillet cook onion and garlic in hot oil till onion is tender but not brown . stir in red pepper sauce,tumeric, and 1 teaspoon of salt. add chicken pieces to skillet. spoon onoin mixture over chicken pieces, bring mixture to boiling; reduce heat . cover ; simmer about 30 minutes. stir in 1/4 cup dry red wine. cook uncovered , about 15 min.; turn chicken pieces often . skim off fat . Serve with ethiopian flat bread.

3

Serving Ideas : serve with Ethiopian flat bread ( or pita )

4

NOTES : The highly spiced hot red pepper sauce is called " Berbere' " which is the characteristic flavor of many Ethiopian dishes

5

Category:Ethiopian Recipes

6

Category:Ethiopian Meat Dishes

Recipe sourced from fandom

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