Photo: Matheus Cenali
Estimated Nutrition (whole recipe, rough)
221
Calories
2g
Protein
8g
Fat
38g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 cooking apples
- 200g walnuts, finely chopped
- 100g sultanas
- 500g sugar
- 200g whipping cream
Directions
1
Peel and core the apples.
2
Mix the walnuts and sultanas.
3
Arrange apples on a baking dish, and fill with the walnut mixture.
4
Dissolve the sugar in 1l water and pour over the apples.
5
Bake until the apples are soft but not soggy!
6
Serve cold with whipped cream.
7
Category:Bosnian Recipes
8
Category:Bosnian Desserts
Recipe sourced from
fandom