Photo: Matheus Cenali
Spiced pineapple with coconut rice, fruit salsa, and candied lime
13 ingredients
30 min + 1 hr
Serves 4
openrecipes
This tropical dessert combines a mango, passion fruit and pineapple salsa with an exotic rice pudding.
Estimated Nutrition (whole recipe, rough)
801
Calories
10g
Protein
34g
Fat
122g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Rice | 1 cup cooked (158g) white | 206 |
| Mango | 1 cup diced (165g) | 99 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Pudding | not in our table | 0 |
| Passion Fruit | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g/4oz pudding rice
- 400ml/14¼fl oz can coconut milk
- 280ml/10fl oz carton double cream
- 1 vanilla pod
- 1 tbsp caster sugar
- 4 limes
- 50g/2oz granulated sugar
- 1 small pineapple
- 50g/2oz dark muscovado sugar
- pinch ground ginger
- pinch ground cinnamon
- 1 mango
- 4 passion fruit
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes