Photo: Sam Loyd
Estimated Nutrition (whole recipe, rough)
355
Calories
34g
Protein
23g
Fat
0g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Cheddar Cheese | 1 oz (28g) | 113 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound hot sausage
- 12 ounces sharp cheddar cheese, grated
- 3 cups bisquick
Directions
1
1.Blend thoroughly. Form one inch balls. Bake at 375 degrees for 15 minutes. Serve warm. Balls may be frozen for weeks.
Recipe sourced from
fandom