Photo: Sara Cervera
Ingredients
- 1 oz. green crème de menthe
- 1 oz. light cream
- 1 oz. white crème de cacao
Directions
1
Mix all ingredients with cracked ice in a shaker or blender and strain into a chilled cocktail glass.
2
Strain the ingredients into a shot glass to create a Grasshopper Shooter.
3
Category:The Bartending School's Recipes
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Category:Cocktail Recipes
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Category:Shooters
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Category:Crème de menthe Recipes
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Category:Crème de cacao Recipes
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Category:Light cream Recipes
Recipe sourced from
fandom