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PINEAPPLE MARMALADE
Photo: Matheus Cenali

PINEAPPLE MARMALADE

2 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

131
Calories
1g
Protein
0g
Fat
35g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Pineapple 1 cup chunks (165g) 82
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 measure sugar to 2 measures grated pineapple
  • 2 measures grated pineapple

Directions

1

Allow 1 measure sugar to 2 measures grated pineapple. Mix well and let stand over night. Next morning cook slowly for 2 hours or more.

By Alexander, Agnes B. (Agnes Baldwin), 1875-1970 · Recipe sourced from internet_archive

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