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Whole Wheat Dutch Baby Pancake with Cinnamon Apples
Photo: Mariana Medvedeva

Whole Wheat Dutch Baby Pancake with Cinnamon Apples

12 ingredients 10 min + 25 min 2 openrecipes
Whole Wheat Dutch Baby Pancake with Cinnamon Apples

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Estimated Nutrition (whole recipe, rough)

961
Calories
29g
Protein
27g
Fat
153g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Maple Syrup 1 tbsp (20ml) 52
Lemon juice of 1 lemon (48ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Wheat not in our table 0
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 eggs eggs
  • 2 tablespoons maple syrup
  • ½ cup 2% milk
  • ½ cup + 2 tablespoons whole wheat pastry flour
  • ⅛ teaspoon salt
  • Zest from ½ lemon
  • 1 tablespoons butter
  • —————————–
  • 3 granny smith apples
  • ¼ cup maple syrup
  • ½ tablespoon cinnamon
  • ½ teaspoon nutmeg

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By naturallyella · Recipe sourced from openrecipes

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