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Mini Apple,Rum and Raisin Pies
Photo: Priscilla Du Preez

Mini Apple,Rum and Raisin Pies

17 ingredients Makes 6 pies openrecipes

Small and sweet, these little treats and a perfect winter warmer and even christmas!

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Estimated Nutrition (whole recipe, rough)

891
Calories
21g
Protein
19g
Fat
152g
Carbs

Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Rum 1/2 oz (15ml) 32
Nutmeg 1 tsp ground (2.2g) 12
Cinnamon 1 tsp ground (2.6g) 6
Pastry not in our table 0
Sauce not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • For the pastry
  • 225g of plain flour
  • 110G of butter
  • 25g of light brown sugar
  • 1 Egg
  • For the filling
  • 3 meduim sized red apples, chopped quite small
  • 85g of raisins
  • 70g of light brown sugar (plus extra for sprinkling)
  • 3 tbsp of rum
  • 3/4 of a tsp of cinnamon
  • 1/2 a tsp of nutmeg
  • For the sauce
  • 2tbsp of rum
  • 70ml of water
  • Equipment
  • Silicone cupcake case or mini muffin mould

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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