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Spiced glazed pineapple with cinnamon fromage frais
Photo: Matheus Cenali

Spiced glazed pineapple with cinnamon fromage frais

8 ingredients 10 min + 10 min Serves 4 openrecipes
Spiced glazed pineapple with cinnamon fromage frais

Try this tropical treat when you want to end a meal on a sweet note without too much effort or too many calories

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Estimated Nutrition (whole recipe, rough)

326
Calories
2g
Protein
13g
Fat
59g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Pineapple 1 cup chunks (165g) 82
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Lime juice of 1 lime (44ml) 11
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • zest and juice 1 lime
  • 2 tbsp clear honey
  • 2 pinches ground cinnamon
  • few gratings whole nutmeg
  • 2 tsp icing sugar , sifted
  • 200g very low-fat fromage frais
  • 2 tsp butter
  • 1 fresh pineapple , cut into 8 long wedges, skin and core removed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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