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Cottage Cheese Pancakes Recipe
Photo: Mariana Medvedeva

Cottage Cheese Pancakes Recipe

10 ingredients 6 - 7 pancakes openrecipes

Pancakes are a food which many of us grew up with, and it is quite likely one of the most recognizable comfort foods anywhere. Cottage Cheese adds silkiness and...

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Estimated Nutrition (whole recipe, rough)

1174
Calories
52g
Protein
29g
Fat
175g
Carbs

Counts 10 of 15 ingredients — the other 5 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Oat 1/2 cup dry (40g) 154
Milk 1 cup (244ml) whole 149
Soy Milk 1 cup (244ml) whole 149
Cottage Cheese 1/2 cup (113g) 2% 98
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Agave 1 tsp (7g) 21
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Wheat not in our table 0
Pastry not in our table 0
Buckwheat not in our table 0
Pancake not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/3 Cups Whole Wheat Pastry Flour
  • 1/3 Cups Whole Oat Flour or Buckwheat Flour
  • 1/3 Cups Mult-grain Pancake Mix
  • 1/2 Tsp. Baking Powder
  • 2-3 Tsp. Ground Cinnamon
  • Pinch of Salt
  • 1 Cups Low-Fat Small Curd Cottage Cheese
  • 2 Large eggs, organic and free-range preferred
  • 2 TBsp. Agave Syrup or Honey
  • 1/3 - 1/2 Cups Low-fat Milk or Soy Milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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