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Apple Cranberry Peanut Butter Crisp
Photo: Matheus Cenali

Apple Cranberry Peanut Butter Crisp

11 ingredients 15 min + 40 min 9 servings openrecipes
Apple Cranberry Peanut Butter Crisp

"Lots of sliced apples and dried cranberries, topped with a nutty peanut butter topping, make a delicious special dessert or snack."

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Estimated Nutrition (whole recipe, rough)

905
Calories
22g
Protein
24g
Fat
156g
Carbs

Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Peanut 1 oz (28g) 161
Apple 1 medium (182g) 95
Grape 1/2 cup (76g) 62
Ice Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Cinnamon 1 tsp ground (2.6g) 6
Topping not in our table 0
Wheat not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 cups peeled, sliced Gala apples
  • 1/4 cup dried cranberries
  • 1/4 cup firmly packed brown sugar
  • 1 teaspoon ground cinnamon
  • Topping:
  • 6 tablespoons Pillsbury BEST® All Purpose Flour
  • 3 tablespoons toasted wheat germ
  • 1/4 cup firmly packed brown sugar
  • 1/2 cup JIF® Omega-3 Creamy Peanut Butter
  • 1/2 cup chopped walnuts
  • Smucker's(R) Caramel Sundae Syrups Ice Cream Topping or Smucker's(R) Sugar Free Caramel Sundae Syrups Ice Cream Topping (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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