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P^re^^ueux Kid Pi^, As Dressed By a Frate

truffle meat pork salt mace +2
7 ingredients French
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Partridge Pie ^ LA Piregueux

truffle mushroom
2 ingredients French
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Pigeons Au Lard

lard
1 ingredient French
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Ducks with Small Onions

mallard duck onion
2 ingredients French
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Canards Aux Petits Oignons

mallard duck onion
2 ingredients French
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Veal Cutlets in a Vol-au-vent

veal
1 ingredient French
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Capon with Truffle, Or, a LA Perigueux

truffle
1 ingredient French
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Apple Beignets

apple
1 ingredient French
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French Veal Pie

veal lard pork pepper salt +4
9 ingredients French
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Peregueux, or Truffle, the Most Esteemed of the French Sauces

truffle butter wine flour cream +1
6 ingredients French
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Court Bouillon

butter onion carrot clove garlic +5
10 ingredients French
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Perigord* or Peregueux Pies of Poultry, Game, or Meat

truffle
1 ingredient French
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Veloute, or White Sauce

butter veal pork carrot onion +2
7 ingredients French
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Bechamelle

cream
1 ingredient French
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Cooked Marinade

butter carrot onion garlic thyme +5
10 ingredients French
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Poele

veal pork carrot onion parsley +6
11 ingredients French
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Sauce a LA Mirepoix

champagne wine
2 ingredients French
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Blanc

beef carrot onion clove parsley +4
9 ingredients French
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Grand Aspic, or Savoury and Ornamental Jelly

veal pork rabbit carrot onion +7
12 ingredients French
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Petite Sauce a V Aspic

tarragon vinegar allspice
3 ingredients French
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Roux

butter flour
2 ingredients French
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LA Ducelle, an Elegant Sauce

mushroom parsley shallot salt pepper +3
8 ingredients French
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To Melt Butter

butter milk flour
3 ingredients French
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With Cream

cream butter almond sugar
4 ingredients French
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