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P^re^^ueux Kid Pi^, As Dressed By a Frate
truffle
meat
pork
salt
mace
+2
7 ingredients
French
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Partridge Pie ^ LA Piregueux
truffle
mushroom
2 ingredients
French
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Pigeons Au Lard
lard
1 ingredient
French
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Ducks with Small Onions
mallard duck
onion
2 ingredients
French
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Canards Aux Petits Oignons
mallard duck
onion
2 ingredients
French
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Veal Cutlets in a Vol-au-vent
veal
1 ingredient
French
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Capon with Truffle, Or, a LA Perigueux
truffle
1 ingredient
French
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Apple Beignets
apple
1 ingredient
French
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French Veal Pie
veal
lard
pork
pepper
salt
+4
9 ingredients
French
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Peregueux, or Truffle, the Most Esteemed of the French Sauces
truffle
butter
wine
flour
cream
+1
6 ingredients
French
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Court Bouillon
butter
onion
carrot
clove
garlic
+5
10 ingredients
French
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Perigord* or Peregueux Pies of Poultry, Game, or Meat
truffle
1 ingredient
French
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Veloute, or White Sauce
butter
veal
pork
carrot
onion
+2
7 ingredients
French
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Bechamelle
cream
1 ingredient
French
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Cooked Marinade
butter
carrot
onion
garlic
thyme
+5
10 ingredients
French
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Poele
veal
pork
carrot
onion
parsley
+6
11 ingredients
French
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Sauce a LA Mirepoix
champagne
wine
2 ingredients
French
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Blanc
beef
carrot
onion
clove
parsley
+4
9 ingredients
French
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Grand Aspic, or Savoury and Ornamental Jelly
veal
pork
rabbit
carrot
onion
+7
12 ingredients
French
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Petite Sauce a V Aspic
tarragon
vinegar
allspice
3 ingredients
French
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Roux
butter
flour
2 ingredients
French
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LA Ducelle, an Elegant Sauce
mushroom
parsley
shallot
salt
pepper
+3
8 ingredients
French
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To Melt Butter
butter
milk
flour
3 ingredients
French
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With Cream
cream
butter
almond
sugar
4 ingredients
French
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