Every compound-food link in CompKitchen comes from a peer-reviewed source. Search 38,144 flavor-relevant papers — part of a 44,648-paper indexed corpus — on aroma compounds, odor thresholds, GC-MS analyses, and sensory studies that power the pairing engine.
Without supervision or human-coded labels, a UMAP projection of 7,464 volatile compounds across 450 ingredients reproduces conventional food categories — and surfaces cross-category molecular bridges that traditional culinary intuition misses.
Johnson, M. C. (2026). Zenodo. DOI: 10.5281/zenodo.19719459
More original analyses in queue — Rychlik integration writeup and per-compound OAV audits.
Color and flavor deterioration during thermal processing pose major challenges to the commercial viability of kiwifruit juice. This study demonstrates that L-arginine (L-Arg) suppl... Read full abstract on PubMed →
Medicinal plants remain vital to drug discovery due to their diverse secondary metabolites. Anonidium mannii, an underutilized plant traditionally used for fever, diabetes, cancers... Read full abstract on PubMed →
Coffee is one of the most important and widely consumed drinks around the world, and fermentation plays a pivotal role in shaping its quality. This research explores the impact of... Read full abstract on PubMed →
<i>Lasiosphaera calvatia</i> (LC), referring to the dry fruiting bodies of certain puffball fungi, has been extensively used in traditional Chinese medicine (TCM). Documented in th... Read full abstract on PubMed →
Pressurized solvent extraction (PSE) reduces extraction time and solvent use compared to ambient extraction. This study examines the potential to use PSE to extract secondary char,... Read full abstract on PubMed →
White mold (<i>Sclerotinia sclerotiorum</i>) reduces potato yield and quality in Sinaloa, Mexico. This study first evaluated the in vitro efficacy of <i>Trichoderma azevedoi</i>, <... Read full abstract on PubMed →
BACKGROUND: Unsaturated fatty acids (UFAs) in algal oil are prone to oxidation, which leads to the formation of a fishy odor and may reduce product quality significantly. This stud... Read full abstract on PubMed →
Grafting enhances crop resilience, but its systemic effects on fruit flavor and nutritional quality remains unclear. This study investigated how grafting cucumber onto four Cucurbi... Read full abstract on PubMed →
Untargeted metabolomic profiling was performed on aqueous extracts using GC-EI-MS, and metabolite identification was achieved through four free deconvolution tools: MZmine, MS-DIAL... Read full abstract on PubMed →
This research focused on Maotai-flavour Baijiu from three representative production regions in the Chishui River Basin, namely Maotai Town (MT), Jinsha (JS), and Renhuai (RH). By i... Read full abstract on PubMed →
This study systematically evaluates supercritical CO<sub>2</sub> (scCO<sub>2</sub>) extraction for the decontamination of volatile compounds from post-consumer recycled high-densit... Read full abstract on PubMed →
An antimicrobial nanocomposite coating was developed to extend egg shelf life in high-temperature environments by combining cassava starch, glycerol, sodium alginate (Alg), liquid... Read full abstract on PubMed →
Bioaugmentation using a co-culture of Aspergillus flavus SU-16 and Monascus purpureus (AfMp) was evaluated as a strategy to accelerate Zhejiang rice vinegar(ZRV) fermentation and i... Read full abstract on PubMed →
Aromatic aldehydes hold significant value in food additives and the valorization of biorefineries. This study investigated the oxidative conversion of five guaiacol-type compounds-... Read full abstract on PubMed →
Marine sediments harbor diverse organohalide-respiring bacteria (OHRB), but their functional roles and metabolic interactions remains poorly understood. To investigate these intera... Read full abstract on PubMed →
This study presents a sustainable approach utilizing activated carbon derived from hazelnut shells as an adsorbent for the simultaneous quantitative analysis of 48 different volati... Read full abstract on PubMed →
The development of efficient catalysts for chlorinated volatile organic compound (CVOC) abatement remains challenging due to insufficient low-temperature activity, chlorine poisoni... Read full abstract on PubMed →
<b>Objective:</b> To assess serum herbicide levels of exposure and their determinants in middle-aged and elderly population. <b>Methods:</b> A cross-sectional study design was adop... Read full abstract on PubMed →
Fire-retardant intumescent coatings offer an effective means of enhancing the fire resistance of combustible substrates such as wood. These coatings have a complex chemical composi... Read full abstract on PubMed →
Atmospheric deposition of organic pollutants plays a crucial role in the transport and fate of contaminants in the environment, with implications for ecosystem health and human exp... Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.