Photo: Priscilla Du Preez
Pumpkin Chiffon Pie Recipe
17 ingredients
7 hr
1 (9-1/2-inch) deep-dish pie, or 8 to 10 servings
openrecipes
This pumpkin chiffon pie recipe is light and fluffy in texture and a perfect alternative to regular pumpkin pie for Thanksgiving dessert.
Estimated Nutrition (whole recipe, rough)
611
Calories
22g
Protein
31g
Fat
55g
Carbs
Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Apple Cider | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Gelatin | 1 envelope (7g) | 23 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Pumpkin | not in our table | 0 |
| Pie Filling | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 ounces vanilla wafer cookies, such as Nabisco Nilla Wafers (about 65 cookies)
- 5 tablespoons unsalted butter , melted
- 3 tablespoons dark rum or apple cider
- 1 (1/4-ounce) packet unflavored gelatin
- 1 (15-ounce) can pumpkin purée (not pie filling)
- 1 cup whole milk
- 3/4 cup packed light brown sugar
- 3 large egg yolks , at room temperature
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon freshly grated nutmeg
- 1/2 teaspoon fine salt
- 3 large egg whites , at room temperature
- 1/2 cup granulated sugar
- 1 cup cold heavy cream
- 1 tablespoon granulated sugar
- 1 1/2 teaspoons dark rum or apple cider
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes