Every compound-food link in CompKitchen comes from a peer-reviewed source. Search 38,144 flavor-relevant papers — part of a 44,648-paper indexed corpus — on aroma compounds, odor thresholds, GC-MS analyses, and sensory studies that power the pairing engine.
Without supervision or human-coded labels, a UMAP projection of 7,464 volatile compounds across 450 ingredients reproduces conventional food categories — and surfaces cross-category molecular bridges that traditional culinary intuition misses.
Johnson, M. C. (2026). Zenodo. DOI: 10.5281/zenodo.19719459
More original analyses in queue — Rychlik integration writeup and per-compound OAV audits.
Well-characterized solution certified reference materials (CRMs) are necessary for the accurate determination, quality control, instrument calibration, and validation of analytical... Read full abstract on PubMed →
Oxidative stress and inflammation induced by ultraviolet (UV) exposure significantly accelerate skin aging, necessitating effective bioactive agents to prevent photodamage. This st... Read full abstract on PubMed →
Lycopene, a lipophilic ingredient, has been widely used in functional foods. However, most studies focus on the isomerization of lycopene and the oxidative degradation products of... Read full abstract on PubMed →
In this study, the corrosion inhibition of a <i>Phalaris canariensis</i> extract on brass in a CO<sub>2</sub>-saturated 3.5% NaCl solution is evaluated with the aid of potentiodyna... Read full abstract on PubMed →
<i>Bifora testiculata</i> (L.) Spreng. (Apiaceae), an understudied species endemic to the Mediterranean and the only representative species of the genus <i>Bifora</i> in Sicily, wa... Read full abstract on PubMed →
<h4>Background</h4><i>Tribulus terrestris</i> is a medicinal plant used in traditional medicine to treat certain illnesses. Though past efforts mostly focused on the fruits and roo... Read full abstract on PubMed →
The targeted organisms include mosquito vectors, bacterial pathogens and non-targeted organisms. Preliminary mosquito larvicidal activity was conducted using cell-free supernatants... Read full abstract on PubMed →
The soil fungus Penicillium gladioli was identified by sequencing of the internal transcribed spacer (ITS) region. Gas chromatography-mass spectroscopy of the extract showed 50 com... Read full abstract on PubMed →
Zhacai is a traditional Chinese pickled vegetable. Research has yet to explore the potential role of inherent glucosinolates in the flavor formation of Zhacai. This study employed... Read full abstract on PubMed →
Elucidating the differential oxidation of proteins and lipids is crucial for targeted flavor modulation in thermally processed fish products. This study constructed a mixed thermo-... Read full abstract on PubMed →
In this study, an 0.054 mol·L<sup>-1</sup> nonanal treatment decreased the incidence rate of gray mold on tomato and enhanced the defense capacity by altering the activities of the... Read full abstract on PubMed →
Watermelon juice is favored by a large number of consumers as a summer heat-relieving tool. This paper aims to analyze the effect and improvement of linoleic acid combined with vac... Read full abstract on PubMed →
Exhaled breath offers an interesting matrix for low invasive sampling of potentially relevant information about the organism's metabolism in the form of volatile organic compounds... Read full abstract on PubMed →
UC DavisUC Davis Previously Published WorksTitleEffects of Terpenes on the Emissions of Aerosols and Carbonyls from Vaping Δ8- and Δ10-Tetrahydrocannabinol (THC)Permalinkhttps://es... Read full abstract on PubMed →
Biogenic hydrocarbons are emitted into the Earth's atmosphere by terrestrial vegetation as by-products of photosynthesis. Isoprene is one such hydrocarbon and is the second most ab... Read full abstract on PubMed →
Farfarae flos is valued for its nutritional and medicinal benefits. This study used headspace gas chromatography-ion mobility spectrometry to investigate the volatile compounds in... Read full abstract on PubMed →
This study investigated the morphological and phytochemical characteristics of 118 genotypes of Daucus carota L. subsp. carota, collected from natural habitats in five populations... Read full abstract on PubMed →
Carotol, the major sesquiterpene alcohol in carrot essential oil, possesses notable cytotoxic activity against various cancer cell lines, yet its metabolic fate remains poorly unde... Read full abstract on PubMed →
<h4>Background</h4>Biofilm formation is a key virulence factor in Staphylococcus epidermidis. Rhizoma Coptidis, the medicinal root of Coptis chinensis, has been traditionally used... Read full abstract on PubMed →
Curcuma aeruginosa Roxb. is traditionally used across Southeast Asia in various cultural and medicinal practices. Its rhizome contains terpenes and has historically been employed t... Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.