Every compound-food link in CompKitchen comes from a peer-reviewed source. Search 38,144 flavor-relevant papers — part of a 44,648-paper indexed corpus — on aroma compounds, odor thresholds, GC-MS analyses, and sensory studies that power the pairing engine.
Without supervision or human-coded labels, a UMAP projection of 7,464 volatile compounds across 450 ingredients reproduces conventional food categories — and surfaces cross-category molecular bridges that traditional culinary intuition misses.
Johnson, M. C. (2026). Zenodo. DOI: 10.5281/zenodo.19719459
More original analyses in queue — Rychlik integration writeup and per-compound OAV audits.
<b>Background/Objectives:</b> Lipids are an important component of human nutrition. Conventional milk is obtained from animals, and dairy milk is consumed by many people worldwide.... Read full abstract on PubMed →
This study explored the great potential of endophytic fungi associated with red seaweed Gracilaria sp. and brown seaweed Sargassum sp. of the Bay of Bengal, Bangladesh, for the fir... Read full abstract on PubMed →
The development of sustainable skincare formulations is increasingly important due to growing customer demand for eco-friendly and health-conscious products. Conventional formulati... Read full abstract on PubMed →
The growing demand for medicinal plants in herbal medicine highlights their therapeutic value, yet heavy metal contamination, such as cobalt (Co), poses potential health risks. Cob... Read full abstract on PubMed →
<h4>Background</h4>Human adenoviruses (HAdVs) cause a wide range of clinical diseases, yet effective antiviral therapies remain limited. Natural products, particularly medicinal pl... Read full abstract on PubMed →
This study evaluated the impacts of Cinnamomum verum bark (CVB) powder as a dietary phytogenic additive on breast meat fatty acid (FAs) composition, sensory attributes, and selecte... Read full abstract on PubMed →
Ziziphi Spinosae Semen (ZSS), a medicinal and edible homologous herbal drug, is commercially available in both raw and fried (FZSS) forms and has been widely used to improve sleep... Read full abstract on PubMed →
<h4>Background</h4>Peanut oil is recognized for its mild flavor, high phytochemical content, medicinal potential, and other health advantages.<h4>Objective</h4>This study, for the... Read full abstract on PubMed →
Rosehip (Rosa canina L.) is a perennial medicinal plant from the Rosaceae family. Due to its important bioactive compounds and oil, its use in the food, pharmaceutical, and cosmeti... Read full abstract on PubMed →
This study explores the insecticidal potential of secondary metabolites derived from Metarhizium rileyi against Spodoptera litura through an integrative approach involving genomics... Read full abstract on PubMed →
In this in vitro experimental study, we compared four extraction techniques -dynamic maceration (DME), ultrasound-assisted (UAE), microwave-assisted (MAE), and pressurized liquid e... Read full abstract on PubMed →
<i>Zehneria scabra</i> is a perennial climbing herb used by Ethiopian traditional medicine practitioners. The study aimed to detect phytochemicals, assess antibacterial activities,... Read full abstract on PubMed →
Alzheimer's disease (AD), one of the most common types of dementia, is an urgent and growing global challenge. AD pathogenesis is associated with increased activity of the acetylch... Read full abstract on PubMed →
Ashwagandha (Withania somnifera) is a woody shrub that grows up to 2 feet in height. Ashwagandha roots extract has been used as a traditional herbal medicine for centuries because... Read full abstract on PubMed →
<b>Background/Objectives:</b><i>Haloxylon griffithii</i> is a medicinal plant possessing therapeutic effects in disorders associated with the gastrointestinal (GIT) system. This re... Read full abstract on PubMed →
Vitis vinifera L., a significant fruit species within the Vitaceae family, is extensively cultivated globally and finds diverse applications across the pharmaceutical, cosmetic, an... Read full abstract on PubMed →
<h4>Background</h4>Sini San (SNS) is a traditional Chinese medicinal formulation originating from the "Treatise on Febrile Diseases", an ancient text that has been historically emp... Read full abstract on PubMed →
Citrus is a globally consumed fruit with great popularity, yet systematic analyses of primary metabolites across major varieties remain scarce, with phenolic acids as an auxiliary... Read full abstract on PubMed →
<h4>Background</h4>Serum iso-branched chain fatty acids (iso-BCFAs) levels are inversely correlated with triglyceride and high-sensitivity C-reactive protein (hs-CRP) concentration... Read full abstract on PubMed →
Public health is seriously threatened by the rise of antibiotic-resistant strains of bacteria, especially methicillin resistant Staphylococcus aureus (MRSA). This study investigate... Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.