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To Marinade Skate

vinegar salt sauce onion parsley +1
6 ingredients British
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Back and Rump of Skate in Salad or Ragodl

wine anchovy mace pepper salt +3
8 ingredients British
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Thornhaclc and Skate, the Dutch Way

vinegar water liver butter nutmeg +3
8 ingredients British
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Pulled or Teased Skate

butter potato egg parsnip endive
5 ingredients British
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To Roast Eels

eel sauce wine cream butter +3
8 ingredients British
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Eels , Carp, and Pike, in Matelote and Other Dressings.

salmon onion garlic parsley carrot +5
10 ingredients British
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To Dress Carp or Any White Fish Fillets with Macaroni.

common carp salmon macaroni
3 ingredients British
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Roes of Carp.

common carp roe salt
3 ingredients British
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To Broil Salmon

salmon pepper salt butter olive oil +5
10 ingredients British
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To Roast Sahnon.

salmon mushroom truffle oyster roe +12
17 ingredients British
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Fricandeau of Salmon.

salmon anchovy eel pork spinach
5 ingredients British
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To Balce Salmon.

salmon wine lard cream mace +10
15 ingredients British
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Ragodt of Salmon.

salmon wine oyster shrimp mushroom
5 ingredients British
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Salmon a LA Genovoise.

onion carrot parsley garlic clove +5
10 ingredients British
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The Dutch Method of Dressing a Joxd of Salmon.

salmon onion thyme basil parsley +5
10 ingredients British
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Scollops of Salmon.

salmon butter pepper salt parsley +1
6 ingredients British
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To Braise Salmon.

salmon olive oil vinegar
3 ingredients British
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Puff Paste for Vol-aux-vents, Patties, and Every Thing That Requires Deep Borders

flour salt butter water milk +2
7 ingredients British
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Sweet Paste

fruit sugar
2 ingredients British
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Yolk of Egg Poached with Marigolds.

garlic mace pepper salt cream +1
6 ingredients British
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To Fry Eggs with Marigolds

nutmeg pepper salt egg cream +1
6 ingredients British
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Egg Snow and Custard

egg sugar milk cinnamon fruit
5 ingredients British
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Egg Rolls for Sweet or Savoury Zests

egg parsley fennel tarragon saffron +4
9 ingredients British
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Egg Marmalade

egg sugar almond cinnamon
4 ingredients British
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