Browse Recipes

Explore our collection of 2,189 recipes

Gingerbread Nuts

butter ginger coriander angelica almond +1

6 ingredients British

Spiced Calces

1 ingredient British

Anker Stock or Rye Bread

water flour salt caraway anise

5 ingredients British

Olives in the Caul or Fraise

veal oyster butter lemon

4 ingredients British

To Fry Veal , Rabbits, or Chickens

veal rabbit chicken vinegar butter +1

6 ingredients British

Kidney Toast

mace lemon salt cream flour

5 ingredients British

Patty-Meat

meat mace pepper salt cream +1

6 ingredients British

Calves' Ears

parsley wine sauce

3 ingredients British

To Marble Ivith Ham, Redded Beef, or Tongue

butter pork beef spinach parsley +1

6 ingredients British

Dunelm of Veal , Fotul, Rabbit, Venison, or Butcher S Meat

mushroom butter mace salt pepper +5

10 ingredients British

Minced Veal

veal salt mace pepper lemon +6

11 ingredients British

To Preserve a Fillet, or Any Part of the Veal

veal sugar salt pork garlic +5

10 ingredients British

Veal Cake

egg veal pork parsley tarragon +2

7 ingredients British

Dressed Calf's Head

onion clove parsley chive mushroom +8

13 ingredients British

Another Way of Dressing a Calf's Head

liver oyster pork anchovy mace +7

12 ingredients British

Water Souchy

salmon parsley salt pepper

4 ingredients British

To Boil a Cod’s Head and Shoulders

salmon salt parsley butter

4 ingredients British

Scollops, Fillets, Fricandeaux, Olives, Patties, Pies

salmon parmesan cheese butter

3 ingredients British

Cod Sounds, Roes, and Tongues, in Different Ways

salmon roe butter

3 ingredients British

To Boil Whiting

whiting liver roe salt cream +2

7 ingredients British

Whitings in Various Ways in Fillets

whiting lemon flour tomato egg +6

11 ingredients British

To Collar a Hare or Rabbit

wine garlic vinegar liver pork +4

9 ingredients British

To Jug a Hare

pepper salt garlic vinegar lemon +9

14 ingredients British

Civet

pork butter water parsley onion +5

10 ingredients British

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