Browse Recipes

Carp a LA Chambour

common carp truffle eel carrot pork +6

11 ingredients British

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To Roast Carp or Tench

common carp tomato oyster mushroom onion +9

14 ingredients British

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To Stew Carp

common carp port wine fruit vinegar butter +5

10 ingredients British

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White Fricassde Sauce for Carp

cream onion shallot lemon rice +5

10 ingredients British

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Baked Carp

common carp egg butter wine lemon +5

10 ingredients British

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Fish Turtle

salmon vegetable sturgeon

3 ingredients British

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Viper Broth

salt sugar mace veal

4 ingredients British

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Snail Broth

snail salt sugar mace veal

5 ingredients British

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Slater Powder

milk rose sugar

3 ingredients British

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Fricassee of Frogs

butter garlic parsley onion chive +5

10 ingredients British

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Fried Frogs

vinegar water garlic shallot parsley +4

9 ingredients British

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To Ragout or Fricassee Snails

snail wine truffle tomato flour +3

8 ingredients British

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Shrewsbury Calces

butter flour sugar egg nutmeg +1

6 ingredients British

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Geneva Tea Calce

milk butter egg flour

4 ingredients British

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Geneva Calces

flour sugar butter lemon egg +1

6 ingredients British

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Savoy Biscuit

egg sugar flour lemon

4 ingredients British

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Rusks

flour egg salt sugar butter +1

6 ingredients British

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Muffins

flour milk salt butter egg

5 ingredients British

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Crumpets

flour salt milk water egg

5 ingredients British

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To Stew or Fricassee Oysters

oyster butter pepper mace cream +4

9 ingredients British

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To Bake Oysters

oyster butter salmon flour parsley +1

6 ingredients British

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To Culbub Oysters

oyster liver mushroom truffle sturgeon +16

21 ingredients British

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Oyster or Other Fish Sausages

oyster salmon pork parmesan cheese cheese +4

9 ingredients British

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To Scollop Oysters

oyster mushroom parsley onion pepper +3

8 ingredients British

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