Pepper Recipes

1,130 recipes found

Crab Gumbo

shrimp onion tomato okra laurel +7

12 ingredients Creole

Oyster Gumbo

oyster liquor lard butter water +7

12 ingredients Creole

Baked Flounder

onion butter flour laurel thyme +7

12 ingredients Creole

Stuffed Eggplant

eggplant flour tomato onion garlic +7

12 ingredients Creole

Beefsteak Pie.

meat pork butter potato thyme +6

11 ingredients Creole

Pur^ of Green Peas Pur6e De Poi8 Vertg

pea parsley onion milk pepper +1

6 ingredients Creole

Cream of Onion Soup Pur6e d*Oiffnona

onion butter cream flour water +2

7 ingredients Creole

Ham Omelet. Omelette Au Jambon

egg flour milk pork onion +4

9 ingredients Creole

A Simple Bread Stuffing Farce De Pain

flour butter parsley thyme laurel +2

7 ingredients Creole

Venison in a Cliafing Dish Ohevreuil Au Richaud.

venison butter currant water salt +1

6 ingredients Creole

Venison Hash Hachis De ChevreuU

venison potato salt pepper lard +4

9 ingredients Creole

Okra & Fish Creole

celery chili okra salmon green bell pepper +5

10 ingredients Creole

A Plain Way to Cook a Turkey By Roasting

chicken flour salt pepper butter +1

6 ingredients Creole

Stock for Soup

beef meat pork chicken mutton +7

12 ingredients Creole

Peaches and Apricot Pickle

peach salt water vinegar clove +6

11 ingredients Creole

Maigre Shrimp Gombo for Lent

shrimp okra onion pepper parsley +5

10 ingredients Creole

Sauce Piquant

butter onion carrot thyme clove +8

13 ingredients Creole

A Nice Way to Cook Okra or Gombo

okra tomato onion butter salt +2

7 ingredients Creole

Salsify Fried in Batter

common salsify olive vinegar pepper salt +5

10 ingredients Creole

Grenouilles Frites,” or Fried Frogs

vinegar salt flour butter olive oil +4

9 ingredients Creole

Braised Tongue with Aspic Jelly

onion celery clove salt pepper +5

10 ingredients Creole

Tomato Catsup. Recipe for Making a Small Quantity

tomato salt pepper allspice mustard +2

7 ingredients Creole

Consomme of Beef and Fowl

beef salt carrot onion celery +5

10 ingredients Creole

No. 15.--sauce Froide

parsley chervil tarragon chive olive oil +5

10 ingredients Creole

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