Pork Recipes

A Cold Dish for Lunch

egg veal pepper salt parsley +5

10 ingredients Creole

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Oyster Soup for Six Persons

oyster pork mace onion salt +5

10 ingredients Creole

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Veal Pot Pie

veal pork butter potato thyme +6

11 ingredients Creole

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Stewed Rabbit

rabbit onion pork butter garlic +8

13 ingredients Creole

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Okra Gumbo

chicken onion tomato okra chili +8

13 ingredients Creole

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Boiled Carrots, Creole Style

carrot tomato pork butter onion +6

11 ingredients Creole

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Veal Pot Pie

veal pork butter potato thyme +6

11 ingredients Creole

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Roast Snipe on Toast

pork butter thyme parsley laurel +6

11 ingredients Creole

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Ducks a LA Bourgeoise

duck butter tomato onion carrot +6

11 ingredients Creole

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Invariable Rule for Roasting Birds

salt pepper butter truffle thyme +5

10 ingredients Creole

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Purée of Red Beans

red bean carrot onion laurel butter +5

10 ingredients Creole

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Pottles d'E^u

turnip butter flour onion pork +6

11 ingredients Creole

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Fricandeau of Veal

veal onion carrot pork pea +7

12 ingredients Creole

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Medallions of Pork Tenderloins

lemon wine butter water flour +7

12 ingredients Creole

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Roast Turkey a LA Perigord

chicken salt truffle pork liver +6

11 ingredients Creole

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Crab Gombo, with Okra

shrimp lard onion parsley flour +7

12 ingredients Creole

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Liver and Ham Forcemeat for Stuffing

liver chicken greylag goose pork salt +4

9 ingredients Creole

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Vermicelli Soup, No. 2

veal mutton pork onion clove +7

12 ingredients Creole

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Bouillon a LA James Madison

pork carrot onion celery tomato +6

11 ingredients Creole

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Bewitched Beef or Veal

beef veal pork capsicum pepper +7

12 ingredients Creole

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Herb Gumbo

lard veal flour onion pork +9

14 ingredients Creole

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Creole Jambalaya

rice pork onion butter garlic +9

14 ingredients Creole

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Stuffing for Ducks

oyster flour onion pork butter +8

13 ingredients Creole

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Stewed Foies Gras Foies Gras En Matelote

pork carrot onion parsley wine +4

9 ingredients Creole

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