Every compound-food link in CompKitchen comes from a peer-reviewed source. Search 38,144 flavor-relevant papers — part of a 44,648-paper indexed corpus — on aroma compounds, odor thresholds, GC-MS analyses, and sensory studies that power the pairing engine.
Without supervision or human-coded labels, a UMAP projection of 7,464 volatile compounds across 450 ingredients reproduces conventional food categories — and surfaces cross-category molecular bridges that traditional culinary intuition misses.
Johnson, M. C. (2026). Zenodo. DOI: 10.5281/zenodo.19719459
More original analyses in queue — Rychlik integration writeup and per-compound OAV audits.
BACKGROUND: Steroid-resistant asthma (SRA) is a form of asthma resistant to corticosteroid therapy, which is characterized by the presence of neutrophil-predominant inflammatory re... Read full abstract on PubMed →
The phenolic sesquiterpene (±)-jungianol, originally isolated from <i>Jungia malvifolia</i> (family <i>Asteraceae</i>), has previously been targeted through various synthetic appro... Read full abstract on PubMed →
Diabetic neuropathy is one of the severe complications of diabetes, which affects the quality of life in a patient and increases the risk of amputations and chronic wounds. Current... Read full abstract on PubMed →
The selective hydrodeoxygenation of benzylic esters with molecular hydrogen (H<sub>2</sub>) provides a synthetic approach to methyl-substituted aromatic compounds used widely as in... Read full abstract on PubMed →
The effects of different freezing temperatures (−20, −40 and −80 ℃) and freeze-thaw cycles (FTC; 1, 2 and 3) on the nutritional components, flavor compounds and enzyme activities o... Read full abstract on PubMed →
Nearly 90% of poly(methyl methacrylate) (PMMA) is not recycled and instead ends up in landfills. Conventional pyrolysis of PMMA recovers impure methyl methacrylate (MMA) with low e... Read full abstract on PubMed →
The color changes at different pH (pH 6.0, 7.0 and 8.0) and intermolecular interactions of anthocyanins (purple cabbage (PC), mulberry fruit (MF) and purple sweet potato (PSP)) and... Read full abstract on PubMed →
<h4>Introduction</h4>Allelopathy offers a promising ecological approach to sustainable weed and crop management, yet the allelopathic potential of many underutilized wild species r... Read full abstract on PubMed →
Malaria remains a globally fatal disease, and the emergence of drug resistance necessitates the discovery of novel adjuvant drugs for artemisinin-based combination therapies (ACTs)... Read full abstract on PubMed →
This work investigated the impact of low-pressure cold plasma (CP) as a pretreatment with polyethylene terephthalate (PET) plastic trays or open corrugated cardboard (OCC) boxes on... Read full abstract on PubMed →
The emergence of antimicrobial resistance and the increasing demand for a healthier lifestyle have set new goals for science and industry. In the search for new, more effective, an... Read full abstract on PubMed →
Pink pepper (Schinus terebinthifolius Raddi) is a native species native from Central and South America that produces an essential oil (EOpp) with promising applications. This work... Read full abstract on PubMed →
Juniperus przewalskii Kom. is a dominant tree species endemic to the Tibetan Plateau, primarily found in its Northeastern region. The needles of this species possess notable antiem... Read full abstract on PubMed →
<h4>Background</h4>The pharmacological treatment of <i>Giardia lamblia</i> infection involves the use of chemical agents, such as metronidazole (MNZ). However, these medications ar... Read full abstract on PubMed →
Cowpea weevil (Callosobruchus maculatus) causes critical losses by affecting the quantity and quality of stored cowpea grains. The aim of this study was (a) to analyze peppermint (... Read full abstract on PubMed →
The binding behavior of 3-methylcyclopentane-1,2-dione, a cyclic α-diketone with a caramel-like aroma, was investigated to elucidate molecular mechanisms of olfactory recognition.... Read full abstract on PubMed →
<h4>Background/objectives</h4>This study aims to screen the extracts of tomato plant waste (aerial parts-mixture of leaves, stems, and bunches resulting from tomato crop maintenanc... Read full abstract on PubMed →
<i>Fusarium graminearum</i> is a common plant pathogen among cereals worldwide. The application of chemical antifungal compounds is the most frequently used method in controlling <... Read full abstract on PubMed →
Membrane-based technologies have emerged as vital methods for reducing or removing ethanol in winemaking. This study evaluates the efficacy of nanofiltration (NF-DK) and reverse os... Read full abstract on PubMed →
<h4>Background</h4>Phlebotomus (Larroussius) perniciosus (Diptera: Psychodidae) is the most common and predominant vector of Leishmania infantum in the Western Mediterranean region... Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.