Pork Recipes
235 recipes found
Roast Turkey with Chestnut Stuffing.
chestnut
milk
butter
salt
pork
+3
8 ingredients
British
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Stuffed Tomatoes
veal
pork
parsley
pepper
shallot
+6
11 ingredients
British
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Truffles, a LA Serviette
truffle
pork
parsley
onion
thyme
+4
9 ingredients
British
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Boiled Rabbit
rabbit
milk
water
carrot
onion
+6
11 ingredients
British
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4. — Pounded Mutton Cutlets with Tartar Sauce.
mutton
pork
garlic
pepper
butter
+1
6 ingredients
British
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To Roast Soles
eel
pork
oyster
butter
egg
+4
9 ingredients
British
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To Scollop a Hare in Blood
butter
salt
allspice
pork
veal
+1
6 ingredients
British
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Fat Livers a LA Peregueux
liver
truffle
lard
pork
garlic
+3
8 ingredients
British
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To Force, Lard, and Roast Two Sweetbreads.
cream
pork
oyster
mushroom
butter
+1
6 ingredients
British
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To Roast a Turkey
truffle
mushroom
liver
lemon
pork
+4
9 ingredients
British
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Liver Stock
liver
butter
flour
onion
carrot
+6
11 ingredients
British
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Skirt or Ox-tail Soup
pork
carrot
turnip
onion
clove
+3
8 ingredients
British
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Another French Recipe for Boiling Ham
pork
water
wine
cider
carrot
+3
8 ingredients
British
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Guinea-fowl, Larded and Roasted
pork
butter
onion
flour
salt
+4
9 ingredients
British
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Italian Soup
mallard duck
pork
onion
tomato
celery
+6
11 ingredients
British
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Roast Loin of Pork, Seasoned
onion
sage
pepper
flour
mustard
+4
9 ingredients
British
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Rice, Spanish Fashion
rice
salad
olive oil
tomato
cheese
+5
10 ingredients
British
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Veal Patties
lemon
water
flour
butter
veal
+6
11 ingredients
British
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Truffle in Champagne , or Farced
truffle
pork
parsley
onion
garlic
+4
9 ingredients
British
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Beef Collared, and Served in Different Ways
beef
garlic
vinegar
egg
mushroom
+2
7 ingredients
British
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Green Beef Collars
salt
sugar
rue
basil
tarragon
+6
11 ingredients
British
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Potage of Peas and Spinach
pea
onion
parsley
pork
clove
+4
9 ingredients
British
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To Marble Ivith Ham, Redded Beef, or Tongue
butter
pork
beef
spinach
parsley
+1
6 ingredients
British
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Fotol, Leal, or Rabbit, Game or Fish Patties
rabbit
veal
pork
oyster
mushroom
+1
6 ingredients
British
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