Pork Recipes

235 recipes found

To Boil and Dress Pike in Different Ways

northern pike carrot truffle pork mushroom +2

7 ingredients British

Carp a LA Chambour

common carp truffle eel carrot pork +6

11 ingredients British

Wings

pork lemon parsley garlic carrot +10

15 ingredients British

Brown Onion and Sage Sauce, for Geese, PorTc, and Wild Fowl

onion tomato pork capsicum sage

5 ingredients British

To Roast Sturgeon

sturgeon veal oyster truffle mushroom +8

13 ingredients British

To Roast a Fillet

pork vegetable oyster mushroom vinegar +7

12 ingredients British

Another Way to Dress Part of a Fillet

pork vegetable wine vinegar cider +3

8 ingredients British

Beef Bouilli

beef pork carrot turnip onion +9

14 ingredients British

Baked Ham.

pork onion carrot celery turnip +9

14 ingredients British

Tomatoes a LA Provencale

tomato salad olive oil mushroom parsley +7

12 ingredients British

Brown Fricassee of Rabbit

rabbit garlic flour onion mushroom +8

13 ingredients British

Boned Turkey Served with Tongue

chicken beef parsley salt pepper +7

12 ingredients British

To Roast a Ham

pork onion garlic champagne wine +7

12 ingredients British

Potted Either Whole in Pieces, or in the Mortar with Bacon and Onions

mallard duck pork onion

3 ingredients British

Hare Stewed in Wine , Cider, or Ale

pork garlic butter wine cider +5

10 ingredients British

Dressed Calf's Head

onion clove parsley chive mushroom +8

13 ingredients British

Pigeons and Peas

butter pepper salt pork flour +9

14 ingredients British

Fillet of Beef with Madeira

beef pork lard salt butter +7

12 ingredients British

Chickens or Small Birds in Jelly

chicken myrtle crayfish oyster lettuce +6

11 ingredients British

To Roast

lamb pork parsley oyster vegetable +10

15 ingredients British

Fowl and Rabbit Pies

rabbit pepper mace salt water +8

13 ingredients British

Fillets of Mutton.

mutton water vinegar clove salt +10

15 ingredients British

Roast Hare

liver butter beef parsley pork +9

14 ingredients British

I .—Chump End of the Loin of Veal Stuffedand Roasted.

pork egg pepper parsley lemon +3

8 ingredients British

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