Skip to main content

Chervil Recipes

1,408 recipes found

Sour or Fisu, @ LA Flessingue, From the Dutch Port of That Name

pea chervil lettuce sorrel butter +4
9 ingredients Dutch
View →

Pan-fried Scallops with a Garden Salad and Grain Mustard Vinaigrette

mustard vinegar water olive oil salt +9
14 ingredients
View →

Fillet of Tamworth Pork with Mousseline Potato, Creamed Courgettes and Lager Sauce

pork potato cream butter salt +8
13 ingredients
View →

British White Beef, Smoked Marrowbone, Baby Cauliflower and Watercress Purée

beef salt sugar cauliflower butter +12
17 ingredients
View →

Goats' Cheese and Pepperonata Omelette with Rocket Salad

olive oil onion garlic chili cherry +13
18 ingredients
View →

Mussels Steamed in Beer with Crème Fraîche, Herbs, and Parmesan Croutons

flour parmesan cheese olive oil parsley chives +10
15 ingredients
View →

Arugula Pesto with Herbed Ricotta Gnocchi

garlic pine nut arugula spinach parmesan cheese +12
17 ingredients
View →

Roast Squab Pigeons with Rosti Galettes, Baby Leeks and a Wild Mushroom Fricassée

squab salt black pepper thyme garlic +8
13 ingredients
View →

Spring Pea and Asparagus Pasta

pasta olive oil onion asparagus garlic +15
20 ingredients
View →

Fillet Steak with a Spiced Herb Butter and Fondant Potatoes

butter shallot garlic capers chives +11
16 ingredients
View →

Beets with Avocado Puree and Pumpkin Seed Crumble

water wine vinegar salt star anise +13
18 ingredients
View →

Calves’ Livers with Maderia Sauce, Mash and Deep-fried Onion Rings

butter onion thyme beef veal +10
15 ingredients
View →

Io French Dishes

water pike eel celery beef +19
24 ingredients
View →

Sour or Herrincs’ Ross, Named From the Celebrated Writer, Erasmus

butter atlantic herring roe salt pepper +3
8 ingredients Dutch
View →

Sour or Herrinas’ Ross, Named From the Celebrated Writer, Erasmus

butter atlantic herring roe salt pepper +3
8 ingredients Dutch
View →

Sour or Fisu, a LA Flessingue, From the Dutch Port of That Name

pea chervil lettuce sorrel butter +4
9 ingredients Dutch
View →

Vinegar-glazed Pigeon Breast on Crisp Potato Cake with Peas and Spring Onions

salt black pepper butter olive oil mace +9
14 ingredients
View →

Three Hour-cooked Duck Eggs with Buttered Asparagus, Shiitake Mushrooms and Herb Dressing

duck salt black pepper asparagus butter +9
14 ingredients
View →

Braised Mutton with Capers and Caramelised Onions

thyme fir pine coriander seed +15
20 ingredients
View →

Cream of Peas, Raisin Bread Gnocchetti, and Fresh Goat Cheese

butter potato peas chicken onion +11
16 ingredients
View →

Butternut Squash Soup with Poached Egg Persillade and Cheddar

salt pumpkin carrot shallot garlic +12
17 ingredients
View →

Field Mushroom Soup with Crisp Red Mullet and Shallot Herb Crème Fraîche

mushroom olive oil onion garlic salt +10
15 ingredients
View →

Gravad Lax with Deep-fried Egg and Avocado Salad

salt sugar vanilla salmon mustard +13
18 ingredients
View →

Scallops in Their Shells with Fennel and Herbs

flour butter salt water shrimp +14
19 ingredients
View →
Cooking with these ingredients?

Get one science-backed pairing each week — the molecular reason two ingredients click. Free, no spam.

Prefer an account? Create a free account to save pairings and unlock the full chemistry.